Summer's Best Salad – Sweet, salty, tangy and hot! | Let's Cook!
Last updated 6/16/2021 at 6:03pm
This recipe was a hit from day one! It is very easy to make, refreshing, savory and sweet. Enjoy it with your favorite barbecue or all by itself. It is delightful – Bon appetit!
1 cup olive oil
2 tbs fresh lime juice
2 tbs champagne vinegar
2 tsp chopped fresh thyme
1 small shallot, minced
1 serrano chili pepper, stemmed and sliced into small 1/2" rounds
Salt to taste
1 small seedless watermelon
1/3 lb wedge feta cheese, sliced 1/8" thick
1 bunch of fresh arugula
Serrano chili pepper, sliced, for garnish
In a jar with a tight-fitting lid, combine olive oil, li...