Saturday, June 22, 2024
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Bon Appetit

Bobby Mitchell's penchant for working in the restaurant business runs deep. Since he was a kid, Mitchell worked at his father's restaurant, Pier 70. As a teenager, he washed dishes. When he turned …

When Peter Lamb and Anthony Donatone met 30 years ago in Seattle, moving in the same circles as they established and built various restaurants, they became friends. In 2016, they found the …

There's no need to cross the pond. Inviting and convivial, the craic – a term popular in Ireland for "fun" and "good times" – at the St. James Gate Irish Pub in Lynnwood is warm and ready to …

Niles Peacock Kitchen & Bar in Edmonds is not just for dinner anymore. Beginning Friday, July 15, the kitchen will be open for pizza by the slice, salads, gourmet bratwursts, and hot dogs and …

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